You will need:
1 lb hamburger
1 Envelope of McCormick chili seasoning mix
1 can Diced zesty chili style tomatoes or 16 oz of fresh salsa (if you want it milder you can add the tomatoes, if you like it spicier use fresh salsa)
1 15 oz can red kidney beans
Add the can of drained kidney beans, salsa or tomatoes, and packet of seasoning to the burger meat. Cook on medium low for about 15 to 20 minutes. You can serve or store the chili for the next day and it will be even more flavorful. Top the chili with fresh chopped onion, cheddar cheese (or jack), sour cream or whatever you like! Enjoy!